CATERING: A SPECIAL REPORT

SUBTITLE: CATERING CONTINUES TO BE A CONTROVERSIAL TOPIC FOR BUSINESS AVIATION OPERATORS. IN GENERAL, THE ESTABLISHED CATERERS GET GOOD MARKS. MAJOR ISSUES INCLUDE SECURITY, FOOD HANDLING SAFETY, FBO HANDLING FEES AND PRIVACY.

Language

  • English

Media Info

Subject/Index Terms

Filing Info

  • Accession Number: 00956036
  • Record Type: Publication
  • Source Agency: Northwestern University, Evanston
  • Files: TLIB
  • Created Date: Apr 29 2004 12:00AM